Procesado y conservación de carne y elaboración de productos cárnicos

Productos y servicios

Matadero, despiece y distribución de porcíno

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Actividades

Procesado y conservación de carne

Procesado y conservación de carne

Processing and preserving of meat

The company is engaged in processing and preserving of meat. It conducts its business from its registered head office located in Ejea de los Caballeros, Spain. It was incorporated in the year 1989. The company's business operation is primarily involved in slaughtering, for their own account or on a contract basis for the trade, of cattle, hogs, sheep, lambs, and calves for meat to be sold or to be used on the same premises in canning, cooking, curing, and freezing, and in making sausage, lard, and other products.

Dirección postal

POLIGONO INDUSTRIAL VALDEFERRIN (CL CUATRO), 8 - PARCELAS 7-12

CP: 30327 - EJEA DE LOS CABALLEROS (Zaragoza)

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Tlf: +34 976677222
Fax: +34 976663339

Web: www.vallcompanys.es
Mail:

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